LIFA client project

Dairy processing equipment for New Zealand Hygienic flow through the line upgrade

LIFA coordinated a New Zealand dairy-line upgrade that increased throughput by 40% and passed the recorded food-safety audit.

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Proven client project

Dairy processing equipment for New Zealand

LIFA coordinated a New Zealand dairy-line upgrade that increased throughput by 40% and passed the recorded food-safety audit.

The buyer
An Auckland, New Zealand dairy exporter of powders and milk products.
The product scope
Dairy processing equipment; drying, blending, and packaging sections. Program value $1.8M.

What needed to change?

The facility faced a food-safety audit with 5 non-conformances; export licenses for two markets were at risk.

How LIFA managed the work

  1. We qualified equipment suppliers with food-contact and CIP capability.

  2. We designed the line upgrade around hygiene flow.

  3. We aligned the installation with the food-safety audit schedule.

  4. We provided operator training and documentation for the audit.

Project results

Audit passed with zero non-conformances; throughput up 40%; export licenses renewed; a $2.2M phase-2 was approved.

Proven LIFA project

From our company project database, with the work, approvals and results shown together.

What this project shows

Cleaning capability and operator documentation belonged in the equipment scope. Installation timing was aligned with the facility's audit schedule.

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